Now that Trent is off formula and eating more real food, I need to think of things to feed him at lunch. I've been a bit stumped. But I found this recipe from another mommy blogger, and I think I will try this next week.
7-10 oz tuna-drained,
1 egg,
1 tsp fresh parsley
1 cup bread crumbs
1 TB whole wheat flour, olive oil, salt and pepper
Mash the tuna a/ the egg, parsley and a pinch of salt and pepper
Add bread crumbs, mix well. Then add enough flour to bind mixture together.
Shape into 15-20 balls
Refrigerate for 15 min. & preheat your oven to 375
Drizzle olive oil on baking sheet, place tuna bites on top, drizzle more olive oil on top of tuna bites
Bake at 375 for 15-20 minutes. Add some veggies and enjoy!
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